Peng Peng Frozen Meat was established in early 2020. When the "new coronavirus" epidemic broke out in Hong Kong, we understood that people had to go out less due to the epidemic, but they had to rush around for necessities of life. Apart from worrying about the shortage of epidemic prevention supplies, there are also doubts about the source and quality of various food products. In view of this, Peng Peng Frozen Meat hopes that through our many years of experience in the catering industry and a huge network, for guests to collect products from all over the world, and provide convenient, hygienic and safe frozen food delivery services, so that everyone can sit at home, enjoy global food, for you to bring a simple life experience.

Pengpeng Frozen Meat has set up its own frozen food processing and frozen warehouse, and has provided services to major chain restaurants for many years, providing first-hand supplies for the industry. Therefore, we can provide direct sales price to consumers, so that customers can buy the best quality goods at a better price. In order to meet the requirements of convenient and hygienic food, all products sold by Pengpeng frozen meat are sealed and packaged in qualified workshops to avoid cross-infection caused by secondary contact. Both the middle class and the grassroots can enjoy healthy, safe and affordable food ingredients at any time.