On May 2, 2020, the "Anyang Changqisheng Food Company" (hereinafter referred to as Changqisheng Food Company) established by Tang Shunxing Group in Henan was officially opened. Changqisheng Food Company is an important production base of Tang Shunxing Group in accordance with the strategic layout of the industrial chain development model. After the company is fully put into operation, the daily slaughter capacity of broiler chickens can reach 100,000, which will greatly improve the rapid response ability of the production supply chain to the domestic market, and provide the public with better quality poultry products and more rapid and stable supply services.

When one side is in trouble, all sides support, and the recent novel coronavirus pneumonia epidemic has touched the hearts of people across the country. Huizhou Shunxing Food Co., LTD. (hereinafter referred to as Tang Shunxing) as an important people's livelihood project "vegetable basket" member, "Tang Shunxing" brand series poultry food has been closely linked with tens of millions of consumers. After the outbreak of the epidemic, our company took the initiative to join the Guangdong Agricultural Products Buyers Union to issue the "Secure Supply and Stable Price" initiative, and took active actions to ensure the stable food supply during the epidemic prevention and control period, so as to ensure the continuous supply of poultry meat and food in the Greater Bay Area, prevent price increases, stabilize prices, and stabilize public sentiment.

In order to support the promotion and development of the Greater Bay Area proposed by the State, the China-Hong Kong Food Safety Exchange Association, led by the Honorary President, Mr. Tam Yaochung, a member of the Standing Committee of the National People's Congress, and representatives of food enterprises supplying Hong Kong, visited Huizhou Shunxing Food Co., LTD., the parent company of Tang Shunxing Poultry (Hong Kong) Co., LTD., on 6 August 2019.

At the beginning of the New Year, everything is renewed. I would like to take this opportunity to pay a farewell to all of you. I sincerely wish all the staff of Tang Shunxing and their families good health, smooth work and happiness in the New Year!

"The construction of the cold chain logistics distribution center is an inevitable part of the group's business development. The number of Tang Shunxing Group's branches in Hong Kong, the quantity, frequency and distribution scope of goods are constantly expanding, and it is increasingly urgent to establish a food distribution service network and distribution center covering the whole region of Hong Kong."

The first generation of entrepreneurs Tang Jiusheng, chairman of the forward-looking, will inherit the foundation stick in his unique way at the spring tea Party in 2018, blow the horn of the new era, and create Tang Shunxing's new great cause.

Mr. Tang Jiu-sheng, General Manager, and Mr. York Chow, Secretary for Health, Welfare and Food of Hong Kong

Mr. Tang Jiu-sheng, General Manager, took a group photo with Mr. Donald Tsang, Chief Executive of the Hong Kong Special Administrative Region, and corporate representatives