Peng Peng Frozen Meat was established in early 2020. When the "new coronavirus" epidemic broke out in Hong Kong, we understood that people had to go out less due to the epidemic, but they had to rush around for necessities of life. Apart from worrying about the shortage of epidemic prevention supplies, there are also doubts about the source and quality of various food products. In view of this, Peng Peng Frozen Meat hopes that through our many years of experience in the catering industry and a huge network, for guests to collect products from all over the world, and provide convenient, hygienic and safe frozen food delivery services, so that everyone can sit at home, enjoy global food, for you to bring a simple life experience.